WORKSHOP DESCRIPTION
Join the interactive showcooking with Laura from MasterChef 11 and California Walnuts. You'll learn easy vegan and vegetarian recipes with walnuts, such as chickpea nuggets, Lebanese muhammara, and walnut pesto for pasta. You'll also get salad ideas. Health and fun in every dish!
LAUA BAIGES
I'm Laura Baiges Sabaté, from Barcelona but rooted in the Delta del Ebro. I competed in the 11th edition of MasterChef, inheriting my culinary passion from my parents. I adopted a vegetarian diet four years ago, refining my skills in healthy cooking. Committed to sustainability, cooking is my way of expression, sharing my love for food with the world. Life is for sharing, and what better way than through a delicious dish!
WORKSHOP BY CALIFORNIA WALNUTS
Join us to enjoy a unique workshop thanks to Nous de Califòrnia, which participates for the first time in the All Those Food Market. The mission of Nous de Califòrnia is to encourage you to discover all the benefits of the nuts as a nutritious and versatile ingredient, as well as a fantastic vegetable option to include in creative and delicious recipes.
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INFORMATION
Saturday November 12th from 12pm to 1pm.
The workshop is conducted in Spanish
Please remember that you need to buy your ticket to All Those Food Market to access the workshop.
If you have any questions, please contact us at the following email: produccion@allthose.org
This workshop reaches adults. We do not accept any refund.
More information about Laura Baiges and California Wallnuts
