WORKSHOP DESCRIPTION
In this workshop, you'll prepare three simple and flavorful ideas, perfect as starters or snacks. You'll learn to enjoy California Walnuts as a delicious snack or a key ingredient in creative recipes, such as walnut hummus, Omega-3 guacamole, and sweet potato truffles. Ready to cook?
ALBITRIPS
Alba Fernández, a traveler and lover of Mediterranean cuisine, began sharing one of her great passions with the world in 2019: delicious, healthy, and simple cooking. Currently, her Instagram account @albitrips is followed by more than 130,000 people, and with the help of her partner Sergi, they have already accumulated over 700 recipes that are pure fantasy! At the end of the workshop Alba Fernández will present and sell her new book "Fantasia Pura en la Cuina".
WORKSHOP BY CALIFORNIA WALNUTS
Join us to enjoy a unique workshop thanks to Nous de Califòrnia, which participates for the first time in the All Those Food Market. The mission of Nous de Califòrnia is to encourage you to discover all the benefits of the nuts as a nutritious and versatile ingredient, as well as a fantastic vegetable option to include in creative and delicious recipes.
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INFORMATION
Saturday November 11th from 1:30pm to 2:30pm.
The workshop is conducted in Spanish
Please remember that you need to buy your ticket to All Those Food Market to access the workshop.
If you have any questions, please contact us at the following email: produccion@allthose.org
This workshop reaches adults. We do not accept any refund.
More information about Albitrips and California Wallnuts
