WORKSHOP DESCRIPTION
In this workshop you will learn how to make mochi dough from scratch and explore different types of fillings thanks to Laura from "A las 9 en casa".
AT 9 AT HOME by LAURA OCHOA
Laura has been cooking full-on for a few years now (she even studied at Le Cordon Bleu!) because it truly makes her happy, just like taking beautiful food photos. In her recipe blog and through her private dinner events called "A las 9 en casa," she explores this side of herself, which has brought her wonderful experiences. In fact, she aims to become a Private Chef and cook much, much more.
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INFORMATION
Saturday, September 21, from 3:30 PM to 5:00 PM
Workshop language: Spanish
Please remember that you need to purchase your All Those Food Market ticket to access the workshop.
If you have any questions, please contact us at the following email: producción@allthose.org
Workshop for adults only. No refunds.
